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Wow, Germans sure do love their cheese! From creamy brie to sharp cheddar, they seem to have a taste for it all. And it’s no wonder - with so many varieties of cheese available, there’s something for everyone. Plus, the Germans have been perfecting their cheese-making techniques for centuries, so you know it’s gonna be good! So if you’re ever in Germany and looking for a cheesy treat, you won’t be disappointed.
Do Germans Eat A Lot Of Cheese? [Solved]
Wow! That’s a lot of cheese! Germans sure love their cheese - adults and kids alike. It’s no wonder that in 2021, over two million tons were gobbled up.
Cheese Consumption: Germans consume a large amount of cheese, with an average of 17.5 kg per person per year.
Variety: There is a wide variety of cheeses available in Germany, ranging from soft to hard and from mild to strong flavors.
Popularity: Cheese is one of the most popular foods in Germany and can be found in many dishes, such as quiches, salads, sandwiches and more.
Regional Specialties: Each region has its own special type of cheese that is unique to that area and often used in traditional recipes or served as part of a meal or snack.
Quality Control: German cheese producers are subject to strict quality control regulations which ensure the highest standards for their products are met before they reach consumers’ tables
Germans sure love their cheese! They eat a ton of it - from creamy brie to sharp cheddar. It’s no wonder they’re known for their cheesy dishes!
